Arugula Salad with Balsamic Maple Vinaigrette

By October 21, 2009Arugula, Recipes

from our 2009 CSA Potluck Dinner

arugula
1/2 cup chopped walnuts
1/3 cup dried cranberries
1/3 cup chopped dates
1/2 cup crumbled goat cheese

Dressing:
1 cup extra virgin olive oil
1/2 cup balsamic vinegar
2 tbsp maple syrup
1 chopped shallot (optional)

Wash and spin dry arugula. Add other salad ingredients and toss. Mix dressing ingredients. Just before serving, pour dressing over the salad.

admin

Author admin

More posts by admin

Leave a Reply