This is a great use for extra apples you make get in your CSA share as well as at Pick-Your-Own. Having the centers or guts of the apple pies and…
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Recipe adapted by Farmer Dave’s from Brigitte Mars Ingredients: 6 apples 2 cups dates soaked in 1 cup water, and mashed down 2 tablespoons raw tahini 1 teaspoon vanilla extract…
Member submitted recipe from Deb C. in Tewksbury Ingredients Variety of apples, peeled and cored 2-3 large dashes of cinnamon 2 dashes of allspice 2 dashes of nutmeg small…
Adapted by Farmer Dave’s from Healthy Living Market Ingredients 2 firm sweet-tart apples 4 celery stalks, thinly sliced 1 small shallot, minced or 2 scallions, thinly sliced Juice of…
from Kayotic Kitchen Ingredients: For the Dressing: 1 small garlic clove 1 1/2 tsp grated fresh ginger 2 tbsp olive oil 1 1/2 tbsp rice vinegar 1 tbsp soy sauce…
Adapted by Farmer Dave’s from NPR I added some toasted sliced almonds and dried raisins to this salad to make it a little more robust. My toddler asked for third…
From Food.com Yield: 8 servings Prep Time: 20 min Cook Time: 1 hour Ingredients: 1 butternut squash, peeled and cut into 1 inch cubes 2 large apples, cut into 1/2 inch…
Adapted from justataste.com Yield: 6 to 8 servings Prep Time: 20 min Cook Time: 5 min Ingredients: 1 cup all-purpose flour 1/4 teaspoon baking powder 1/4 teaspoon ground nutmeg 1/2…
Adapted by Farmer Dave’s from The Lemon Bowl Ingredients: 8 slices whole grain bread 4 tbs dijon mustard 8 slices sharp cheddar (deli style) 1 apple – thinly sliced ½ kohlrabi…
from EatingWell.com This hearty whole grain muffin freezes well for a quick breakfast on the run.Bonus points if you made your own applesauce and use Farmer Dave’s honey! Makes 12 muffins…
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Dracut MA 01826
