From Farmer Dave’s Ingredients 1 large winter squash (butternut, buttercup, etc.) or 2 large sweet potatoes, peeled and cut into 1 inch cubes 3 carrots, peeled and cut into rounds 1…
Makes 6 pockets Ingredients: Pizza Dough (you can make your own dough or buy whole wheat or regular pizza dough at your local supermarket. We used one package of store…
Adapted from the Impromptu Kitchen Makes 2-4 servings Ingredients: 1 sugar pumpkin 1/3 cup sugar 1/3 cup + 1 tbs oil (pick something neutral, like canola or grapeseed) 1 cup…
from Bon Appetit Ingredients: 6 Tablespoons butter 1 3 – 3 1/2 pound butternut squash, peeled and cut into 1 inch cubes 1 1/4 cup low sodium chicken broth 1/3 cup…
By Dracut CSA Member Stacey R. This was so good and stayed crunchy for 3 days!! Ingredients: 1 squash peeled, deseeded and cut into large chunks, shred the raw…
by Ginger from Farmer Dave’s Great first course for a crowd. Make ahead and reheat in the crock pot. Ingredients: 1 Butternut Squash, peeled, seeded and cut into 1…
From Food.com Yield: 8 servings Prep Time: 20 min Cook Time: 1 hour Ingredients: 1 butternut squash, peeled and cut into 1 inch cubes 2 large apples, cut into 1/2 inch…
Adapted by Farmer Dave’s from Joyful Healthy Eats Ingredients for Hash: 3 cups of butternut squash, small dices 3 cups of sweet potatoes, small dices 2 Tablespoons of olive oil…
Grandma’s Sweet Hubbard Squash Custard Pie from Allrecipes.com Ingredients: 2 1/2 pounds blue hubbard squash, cut into chunks 1/2 cup firmly packed dark brown sugar 3 large eggs 1/2 cup heavy…
Sausage and Kale Thanksgiving Dressing from Food Network Ingredients: 4 tablespoons unsalted butter, plus more for greasing 1 pound sweet Italian fennel sausage, casings removed, broken into small pieces 3 large…