Rosemary Roasted Beets and Carrots

from Real Simple Ingredients: 1 lb beets, peeled and quartered 1 lb carrots, scrubbed, cut into 2 inch lengths and halved lengthwise if large 1/4 cup red wine vinegar 3 tablespoons olive oil 2 sprigs fresh rosemary Kosher salt and fresh pepper Directions:   Heat...

Sugared Beets and Pickled Beets

Cooking Beets first: Wash and cut off all but 1 inch of the tops. Do not cut off the roots, and do not pare. Cook beets whole, without salt, until tender (5 to 10 minutes in pressure saucepan, or 50 to 60 minutes in boiling water to cover). Drain, drop in cold water...

Roasted Beets with Balsamic Glaze Recipe

From Simply Recipes Ingredients: 2 pounds red beets, medium sized, scrubbed clean, green tops removed (see beet greens recipe for what to do with beet greens) Olive oil Salt 1/2 cup balsamic vinegar 2 teaspoons sugar 1 teaspoon grated orange zest Freshly ground black...

Jenn’s Grilled Beets

If you pick up in Dracut, Tewksbury, or Gloucester, you have undoubtedly met Jenn at your CSA pick-up. Jenn is responsible for many things at Farmer Dave’s, from managing the farm stands to seeding vegetables in the greenhouse to growing those beautiful hanging...