Sweet and Sour Braised Cabbage

Sweet and Sour Braised Cabbage

Adapted by Farmer Dave’s from Rachael Ray Everyday Ingredients 1 tablespoon butter 1/3 pound chopped thick-cut bacon 1 chopped or finely sliced onion 2 chopped or shredded carrots 2 chopped granny smith or any cooking apples that are tart or sweet-tart 2...
Napa Cabbage

Napa Cabbage

Napa Cabbage (or Chinese Cabbage as it is sometimes called) is a member of the brassica family.  It is refreshing and crunchy, perfect for a salad green substitute or slaw.  It can also stand up well in s stirfry, casserole (stuffed cabbage leaves) or soup.  It is...

Roasted Cabbage with Mustard Vinaigrette

Adapted by Farmer Dave’s from Eating Well CABBAGE Ingredients: 1/2 medium green cabbage(1-1 1/2 pounds), outer leaves removed 1 tablespoon olive oil 1/4 teaspoon salt 1/4 teaspoon freshly ground pepper VINAIGRETTE Ingredients: 2 teaspoons Dijon mustard 2...

Cabbage, Leek and Bacon Tart

Adapted by Farmer Dave’s from Fine Cooking Ingredients: 1 small head green cabbage (or half of a large head) Kosher salt 2 medium leeks, white and light greens parts only 2 Tbs. unsalted butter 1/2 lb. slab bacon, cut into 1/4-inch cubes, blanched and thoroughly...