Garlic and Herb Buttermilk Dressing

1 cup of buttermilk (possibly a bit more to loosen the dressing at the end)1 cup of mayonnaiseZest of 1 lemon and juice of that lemon3 garlic cloves very finely minced (or more)1 tsp kosher saltA good amount of freshly ground black pepperSmall handful of chopped flat...

Pickled Garlicky Red Peppers

from Smitten Kitchen Ingredients 2 1/2 cup distilled white vinegar 3 cups water 2/3 – 3/4 cup sugar 5 Tablespoons kosher salt or 1/4 cup table salt 10 sweet peppers, mix of red, yellow and orange 4 large cloves of garlic, coarsely chopped Directions: Roast the...

Garlic Scape and Almond Pesto

Recipe by Tory Dolben inspired by doriegreenspan.com Once you try this recipe you’ll be hooked. Great spread on crackers! Ingredients: 10 garlic scapes, chopped 1/3 to 1/2 cup finely grated Parmesan (to taste and texture) 1/3 cup slivered almonds (try...

Garlic Scape and Arugula Pesto

This is great on pasta, pizzas, sandwiches, and as a salad dressing when whisked with some white wine vinegar.  Ingredients   2 bunches garlic scapes, roughly chopped and flower heads discarded 1 large bunch arugula, roughly chopped and any tough stems removed 1/2 cup...