Best Fried Green Tomatoes

4 large green tomatoes 2 eggs 1/2 cup milk 1/2 cup cornmeal 1 cup all-purpose flour 1/2 cup bread crumbs 2 teaspoons coarse kosher salt 1/4 teaspoon ground black pepper 1 quart vegetable oil for frying Slice tomatoes 1/2 inch thick. Discard the ends. Whisk eggs and...

Green Tomato and Vidalia Onion Gratin

Total Time: 1 hr 15 min Prep: 15 min Cook: 1 hr 0 min Yield: 4 to 6 servings 1/4 pound bacon 1 cup fresh bread crumbs 2 large Vidalia onions, peeled and sliced into 1/4-inch thick rounds 4 large green tomatoes, sliced 1/4-inch thick Kosher salt and freshly cracked...

Small Batch Pickled Green Tomatoes

Yield: Makes 2 12-ounce jars, or 1 pint and one half pint 1 pound green tomatoes, stemmed and cut into wedges 1/2 cup white vinegar 1/2 cup water 1 1/2 teaspoons pickling salt 2 teaspoons dill seed 4 garlic cloves 1/2 teaspoon peppercorn 2 bay leaves Place the...

Green Tomato Chutney Recipe

Prep time: 15 minutes Cook time: 1 hour Yield: Makes 6 8-ounce jars, or 3 pint jars. These instructions include instructions for canning the chutney. If you plan on storing in the refrigerator and using up within a few months, you can skip the sterilization and...