Sheryl’s Stuffed Patty Pan Squash This recipe is courtesy of Sheryl, who runs our Friday afternoon pick up at Brox Farm Stand in Dracut. Sheryl notes: This recipe is very versatile…
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Linguine with Creamy Scallion Pesto Adapted by Farmer Dave’s from Poor Girl Eats Well. Ingredients: 1 8 oz. package linguine 1 bunch Farmer Dave’s scallions (or 2 bunches grocery store…
Arugula Pesto, Ricotta and Smoked Mozzarella Pizza Adapted by Farmer Dave’s from Giada De Laurentiis, Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner, copyright 2012. INGREDIENTS Cornmeal, for…
Broccoli Rabe with Caramelized Onions from Simply Recipes Ingredients: 1 yellow onion sliced into slivers 1 bunch broccoli rabe, rinsed and cut into 2 inch long pieces 2-3 garlic cloves…
A Vietnamese Stir-fry Adapted by Farmer Dave’s from “Tender: A Cook and His Vegetable Patch” by Nigel Slater Serves 2 as a side dish Ingredients: 1-2 bags baby bok…
Spicy Radish Relish From Milkweed Diaries Makes about 1 1/2 quarts Ingredients: 20 medium-sized radishes or 4-5 watermelon radishes 1-3 inches fresh ginger root 3 cloves garlic 1 tsp whole mustard…
Irish Stew From Taste of Home Next Monday is St Patrick’s Day! Here’s a great way to get into the St Patrick’s Day spirit before we break out the…
Roasted Bok Choy From Eating Well We all love Bok Choy at Farmer Dave’s! We eat it raw fresh out of the fields as a refreshing crunchy…
Broccoli Rabe with Caramelized Onions from Simply Recipes Ingredients: 1 yellow onion sliced into slivers 1 bunch broccoli rabe, rinsed and cut into 2 inch long pieces 2-3 garlic cloves sliced…
437 Parker Road,
Dracut MA 01826
