How to preserve fresh herbs in Oil or Butter. From Organic Gardening, Vol. 59:6, page 24 Wash herbs, discarding stems and damaged leaves. Spin leaves dry in a salad spinner…
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Adapted by Farmer Dave’s from HostTheToast.com For the Garlic Tzatziki: 1 1/2 cups greek yogurt 4 cloves garlic 1 small cucumber, peeled, seeded and chopped 2 teaspoons olive oil Juice…
It’s the peak of summer so cool off with this refreshing, easy to assemble salad. Ingredients 4 cups cubed watermelon 1 cucumber, seeded and diced 4 oz feta cheese 2…
Ingredients 6 cups (lightly packed) fresh arugula (about 4 ounces) 1 1/2 cups (lightly packed) fresh lettuce leaves 1 1/2 cups corn kernels (cut from about 2 small ears) fresh…
Ingredients: 1 medium-sized eggplant 1 large fennel bulb 2 garlic cloves or 3 small ones, whole and still wrapped in skin 3 Tablespoons of chopped herbs (any kind you have…
Herb Shortbread Submitted by Susan W, Dracut. From Organic Gardening Magazine The trick to making great shortbread is processing the dough just long enough so that it can be rolled…
Ingredients: 3-4 cups cooked chick peas 1 bulb roasted garlic 1/4 cup olive oil 1/4 cup tahini 1/4 cup warm water 2 tablespoons lemon juice Assorted oven roasted Farmer Dave’s…
437 Parker Road,
Dracut MA 01826
