This is the time of year my cooking focuses on combining items from my pantry with the fresh ingredients of the Spring CSA share. This soup was the result of …
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From Farmer Dave’s Ingredients 1 large winter squash (butternut, buttercup, etc.) or 2 large sweet potatoes, peeled and cut into 1 inch cubes 3 carrots, peeled and cut into rounds 1…
Adapted by Farmer Dave’s from Real Simple A grown up version of the classic green bean casserole! Ingredients 1 lb green beans, cut into 1-2 inch pieces 1 small onion,…
Ingredients: 1 large onion, diced 2 cloves garlic, finely chopped 1-2 tablespoons coconut oil 1 can coconut milk 4 cups broth (veggie or chicken), plus water if needed 1-3 tablespoons…
Adapted by Farmer Dave’s fromtwopeasandtheirpod.com Fall comfort food at it’s finest when paired with soup. Prep the sweet potatoes and onions ahead of time to throw together a quick and…
by Ginger from Farmer Dave’s Great first course for a crowd. Make ahead and reheat in the crock pot. Ingredients: 1 Butternut Squash, peeled, seeded and cut into 1…
from Hurrythefoodup.com Ingredients: 3 carrots 1 kohlrabi 1 medium onion 100g low fat cream cheese (you could also use yogurt) 2 cups vegetable stock Knob of butter (Rob has upon…
Serves 3-5, depending on how hungry you are and what else you are having. Ingredients: 1-2 Tbsp coconut oil, olive oil, or butter. 2 bunches of greens (tatsoi,…
By Farmer Dave’s. This is a basic recipe that makes a great side dish. Add white beans, sausage and/or cooked pasta to make a complete meal. The anchovy paste is…
Shared and adapted from AllRecipes.com by CSA Member, Lori from Reading. She said, “I just made this recipe for dinner tonight (instead of the frozen spinach I used fresh, and I also…
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Dracut MA 01826
