Adapted by Farmer Dave’s from NYT Ingredients 1lb pasta of your choice 1 bunch kale or swiss chard, stems removed and sliced into ribbons 1 Tablespoon extra virgin olive oil…
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Adapted by Farmer Dave’s from NYT Ingredients 1lb pasta of your choice 1 bunch kale or swiss chard, stems removed and sliced into ribbons 1 Tablespoon extra virgin olive oil…
From ACoupleCooks.com Kohlrabi is one of those wonderful “CSA mystery veggies” to many new CSA members and a favorite of many long time CSA members. Remove the fronds before storing and…
Adapted by Ezra Pound Cake from Sara Foster’s Southern Kitchen. Salsa Ingredients: 1 large tomato, cored and chopped 1 scallion, trimmed and minced 1/2 jalapeno pepper, cored, seeded and minced…